Fresh from another Thursday night's exploits in the world of grappa, this little question crossed my mind. Which of the following makes for the best night out?
1) Great food but awful service with grappa available.
2) Great service but awful food with grappa available.
3) Good food and good service but no grappa.
Now, I ask the question because it is one which is becoming more and more of an issue for my giovedi sorties. I think I end up going for option one on the basis that I love food and grappa and am willing to put up with shoddy service. On the other hand, why should I? Sometimes I get tired of it. Whatever happened to the customer is always right? I don't know. Maybe I worry too much...